Product line
Dosing and weighing units
Dosing and weighing units bring the right quantity of each ingredient into the process — one of the six system groups RENI names for the food industry.
- Key figure
- Aromas and ingredients
- Industries
- Food and beverage

What it does
Dosing and weighing across RENI’s food lines
RENI names dosing and weighing units among its systems for the food industry. For Cockta, RENI delivered aroma dosing, mixing and the storage of beverages.
In RENI’s chocolate production unit, melting, dosing, weighing and distribution are automated and controlled through SCADA, and recipes and production records are stored for full traceability. The Premix unit weighs with integrated weighing cells, and the FERMI SKID BF50 uses digital load cells of hygienic design.

Features
Key features
- Aroma and ingredient dosing
- Integrated weighing cells
- Recipes and production records for traceability
- SCADA visualisation and control
- Integration with mixing and storage
Specification
Technical data
- Capacity
- On enquiry
- Control
- PLC and SCADA; recipes and production records
- Standards
- Defined for each project
- Reference
- Cockta: aroma dosing, mixing and storage of beverages
Values as published by RENI. The figures for your system are defined with you and confirmed in the offer.
Where it is used
Applications and references
Beverages — aroma dosing for Cockta — and confectionery, where dosing and weighing are part of RENI’s chocolate production unit.
CocktaAroma dosing, mixing and the storage of beverages.
Describe your process
Which RENI system fits your process?
Describe what you need in a sentence or two — the product, the volume or flow, the standards. The RENI assistant answers with the matching product lines, comparable references and what an enquiry should contain, and fills in the enquiry form for you to check.
- 1Describe the process in your own words.
- 2See the matching lines, references and the questions our engineers will ask.
- 3Check the pre-filled enquiry and send it — or change anything first.
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Related
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Premix units100–5,000 LFood
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Project enquiry
Have a process to build or improve?
Tell us about the product, the capacity and the timeline. Our sales and engineering teams answer with the questions that matter and, when the scope is clear, an offer.
Send a project enquiryCall +386 1 500 81 64
URS, P&ID or layout drawings: please send them by e-mail to info@reni.si