Product line

Dosing and weighing units

Dosing and weighing units bring the right quantity of each ingredient into the process — one of the six system groups RENI names for the food industry.

Key figure
Aromas and ingredients

Enquire about this lineDescribe your process

A RENI mixing and dosing unit with weighing cells, in black and white

What it does

Dosing and weighing across RENI’s food lines

RENI names dosing and weighing units among its systems for the food industry. For Cockta, RENI delivered aroma dosing, mixing and the storage of beverages.

In RENI’s chocolate production unit, melting, dosing, weighing and distribution are automated and controlled through SCADA, and recipes and production records are stored for full traceability. The Premix unit weighs with integrated weighing cells, and the FERMI SKID BF50 uses digital load cells of hygienic design.

The RENI chocolate production unit, where melting, dosing, weighing and distribution are automated

Features

Key features

  • Aroma and ingredient dosing
  • Integrated weighing cells
  • Recipes and production records for traceability
  • SCADA visualisation and control
  • Integration with mixing and storage

Specification

Technical data

Capacity
On enquiry
Control
PLC and SCADA; recipes and production records
Standards
Defined for each project
Reference
Cockta: aroma dosing, mixing and storage of beverages

Values as published by RENI. The figures for your system are defined with you and confirmed in the offer.

Where it is used

Applications and references

Beverages — aroma dosing for Cockta — and confectionery, where dosing and weighing are part of RENI’s chocolate production unit.

  • CocktaCocktaAroma dosing, mixing and the storage of beverages.

Describe your process

Which RENI system fits your process?

Describe what you need in a sentence or two — the product, the volume or flow, the standards. The RENI assistant answers with the matching product lines, comparable references and what an enquiry should contain, and fills in the enquiry form for you to check.

  1. 1Describe the process in your own words.
  2. 2See the matching lines, references and the questions our engineers will ask.
  3. 3Check the pre-filled enquiry and send it — or change anything first.

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Project enquiry

Have a process to build or improve?

Tell us about the product, the capacity and the timeline. Our sales and engineering teams answer with the questions that matter and, when the scope is clear, an offer.

Send a project enquiryCall +386 1 500 81 64

URS, P&ID or layout drawings: please send them by e-mail to info@reni.si