Product line

Premix units

A compact unit for mixing and dosing, with integrated weighing cells and the control panel on the skid — developed by RENI’s R&D department for the chocolate and protein-bar industry.

Key figure: 100–5,000 L
Industries: Food and beverage

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The RENI Premix unit: the compact skid with its control panel, and the valve block

What it does

Developed for chocolate and protein bars

RENI’s R&D department developed the Premix system for customers in the chocolate and protein-bar industry. The unit contains a fully integrated control panel with SCADA visualisation and control of the process parameters.

The unit can operate independently, with its own tempering solution, or be connected to other auxiliary units on site. The solution can also be adapted for the beverage and syrup industry.

A Premix unit with the control panel on the skid, in black and white

Features

Key features

For mixing and dosing
Compact unit with integrated weighing cells
Fully automated, with the control panel on the skid
Distribution of media to process users
Stand-alone with tempering, or connected to auxiliary units

Specification

Technical data

Capacity: 100–5,000 L
Standards: HACCP, ATEX, cGMP, AD 2000, PED 2014/68/EU
External finish: Matte
Control: Integrated control panel with SCADA visualisation
Industries: Chocolate and protein bars; adaptable for beverages and syrups

Values as published by RENI. The figures for your system are defined with you and confirmed in the offer.

Where it is used

Applications and references

The chocolate and protein-bar industry, for which RENI developed it — and, adapted, the beverage and syrup industry. Among RENI’s references in this segment: EMPWR, a process system for producing protein chocolate bars.

EMPWRA process system for producing protein chocolate bars.

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